THC syrup is a liquid cannabis product made by combining cannabis concentrate or extract with sugar, coconut oil, or vegetable glycerin. This liquid version of the psychoactive THC generates higher highs that stay longer and wear off faster than a typical edible, making it a more and more popular cannabis product.
New cannabis users should consume these syrups with caution because they are highly potent and loaded with sugar. People with diseases like diabetes should be extremely cautious while consuming such sugar-filled items, as alternative methods of ingestion may be preferred.
THC syrup, a very adaptable cannabis product, provides discretion and extremely strong cannabis levels for the discerning consumer.
The advantages of consuming cannabis through THC syrup are the same as those of other marijuana edibles. THC syrup lets patients consume cannabis without the negative effects of lighting and smoking flower. In addition, THC syrup has a quicker onset of action than gummies or other infused meals, with effects beginning as soon as 30 minutes after consumption. Always give the effects at least 30 minutes to take effect before taking additional. More can always be taken, but less cannot.
It imparts many of the same effects as conventional cannabis edibles and has a texture that is akin to thick cough syrup.
Flavor and Aroma
Vegetable glycerin, sweetener, and cannabis concentrate are combined to create the sweet, thick substance known as THC syrup.
One of the main reasons patients use cannabis is to alleviate chronic pain and inflammation. THC syrup has a lower entrance barrier than concentrates or smoking and offers the same amounts of pain alleviation as other high-dose ingestion methods.
Numerous studies show that THC (and consequently THC syrup) can aid people with their symptoms of nausea and vomiting. This suggests that THC syrup could be an effective treatment for people dealing with eating disorders, IBS, and other digestive conditions, as well as those receiving chemotherapy for cancer.